AUSTRALIA’S BEST POPCORN 30+ FLAVOURS HANDMADE SMALL-BATCH PREMIUM INGREDIENTS

FAQS

HOW DO YOU MAKE YOUR POPCORN?

We make all of our popcorn from scratch using the best ingredients sourced nationally and globally. We searched high and low to ensure quality is supreme. All of our candied and caramel popcorns are made starting with water, sugar, and additional  ingredients. Think, Willy Wonka’s factory! Kate is the mastermind behind all of the recipes and is OBSESSED with popcorn.

WHAT ALLERGY INFORMATION IS PROVIDED?

All of our popcorn is NON GMO.  We use Australian popcorn kernels sourced from the best farms in the country.  Ingredients and allergens of our popcorn can be found in the “Ingredients” and “Allergens” section of each popcorn flavour page. Our popcorn is manufactured in a facility that also processes peanuts, tree nuts, soy and wheat. We do our very best to avoid any cross contamination. 

HOW DO YOU KEEP THE POPCORN FRESH?

Do not open your heat sealed bag of popcorn until you are ready to enjoy it. Once opened, store your popcorn in an air tight container. Popcorn will lose its freshness when exposed to high temperatures, air, and humidity. Do not refrigerate, freeze, or reheat popcorn.

HOW MUCH POPCORN IS NEEDED FOR A POPCORN BAR?

Our recommendation for popcorn bars and party favours are 2 to 3 cups of popcorn per person.  We consider an individual serving of popcorn to be 3 cups.